KentStater

Housekeeping manager gives a voice to custodial workers

Rachel Stevenson • October 11, 2016

Housekeeping Manager Lisa Ferrell, of Kent State's University Facilities Management, shared her passion for representing Kent State and her staff after being selected as a 2016 Manager of Distinction by...

Kent State employs local high school students with disabilities

Rachel Stevenson • September 20, 2016

Kent State Dining Services partnered with Ravenna High School to employ special education students and provide work experience to guide them toward future employment opportunities.“It’s an awesome...

Prentice Cafe senior manager shares passion for healthy eating

Rachel Stevenson • September 13, 2016

Prentice Cafe Senior Manager Marlene Maneage said her passion for healthy eating and commitment to Kent State's University Dining Services has impacted her role in managing the gluten-free facility.Maneage...

Nation’s first gluten-free dining hall opens on campus

Rachel Stevenson • August 31, 2016

Kent State opened Prentice Cafe as the first gluten-free dining hall in the nation on Tuesday to address growing demands for gluten-free foods and accommodations on campus.“The demand has increased,...