KentStater

Dining Services offers a culinary passport with themed nights

Shane Beneke • October 22, 2015

The sound of a live Italian band filled the room while the smell of fresh meats and cheeses lingered. Renaissance artwork hung on the walls. These were just a few of the details Kent State Dining Services...

Students enjoy variety of foods at Taste of Kent

Erin Zaranec • September 22, 2015

Students lined Risman Plaza Tuesday afternoon to get a Taste of Kent State. Kent State Dining Services hosted the ninth annual event from 11 a.m. to 2 p.m. near the Student Green.Students, staff and faculty...

Eastway omelet guys crack jokes, eggs for a morning audience

Mark Oprea • January 20, 2015

For the early risers and omelet devotees at the Eastway Café, Steve Gilham and Ty Sugick are a common sight. One is a 55-year-old retired custodian, the other a junior broadcast major from Warren, Ohio....

Opinion: On campus food

Lauren Gump • January 15, 2015

Before I moved on campus, I had it stuck in my head that I would eat healthy and not gain the "Freshman 15." I figured I would eat a lot of fruits and veggies and eat salads and fish and stay away from...