Anthony Scilla, Assistant Photo Editor
• January 25, 2023
In the fall, Kent State Culinary Services brought the PlanetOZZI system to campus, a reusable container system in the dining halls that promotes environmental friendliness.
The system has been successful...
Students at Kent State can expect a variety of cuisine in the Hub this year. Following its separation from Aramark in 2021, the company that provided food services to the university for four years,...
After a rocky year for university culinary services, students will have additional options to look forward to during the fall 2022 semester.
More locations are anticipated to open in the Student Hub,...
Have you had a bad on-campus dining experience that you want to have fixed? Have you had a good experience you think needs to be the new standard? That is the goal of the campus group, Flash Foodies.
The...
