Kent State Stark opened the Emporium Market on Monday. Approximately 60 people attended the ribbon-cutting ceremony.Kent Stark Dean Denise Seachrist and Resident District Manager of University Dining Services...
There are very few things that bother me more than when I have to go grocery shopping. There’s so much walking and too many aisles to count. But don’t even get me started on waiting in lines at...
Christopher Flessner, an associate professor in the department of psychology, is launching a food allergy safety training project through a national grant to help lower-income children and their families...
A new school year may have recently started, but it won’t take long until things begin to move at a faster pace. Here are some apps that can help students organize their lives on and off campus. KSU...
A Kent State program aims to provide local elementary school students in need with food packs for weekends and holidays.Mighty Pack is a food insecurity program that distributes food to students on the...
For three years, Naomi Muster curiously eyed Dougey’s sketchbook. Dougey, who’s on the autism spectrum, and his father, who has dementia, attended Muster’s church, Ravenna's First United Methodist...
Twice a year, Main Street Kent features 12 downtown restaurants who tailor their menus to promote their best dishes and businesses to new customers. This event brings residents from Kent and the neighboring...
Students who are tired of the same food on campus or trapped without a car now have a variety of foods that can be delivered right to them.Restaurants including McDonald’s, Twisted Meltz, Subway and...
Each Saturday morning, downtown Kent is home to Haymaker Farmers’ Market, a community that thrives on healthy, homegrown eats and friendly faces. Andrew Rome, the market’s manager, said most of the...
Despite steamy temperatures, people flocked outside for music, food and crafts at the 15th annual Brimfest.Hosted by the Brimfield Area Chamber of Commerce, the festival has been growing in size and popularity...
Students, faculty and staff experienced the Taste of Kent event Wednesday in Risman Plaza. Dining locations throughout campus came together to provide an opportunity for students to try a variety of snacks...
Approximately twenty cooks — dubbed ‘foodies’ by event organizers — lined the streets of Downtown Kent. Smoke and live music filled the air, and a few thousand attendees filled the streets to support...
